Does anyone have a good apricot chutney recipe please.I did find a recipe on here (microwave) but it turned out very badly, don't know where I went wrong.......would like to stick to stove top cooking me thinks. :)
Method Remove the stones and coarsely chop the apricots. Finely chop the onions. Combine all the ingredients in a large saucepan and boil slowly for 1 hour, stirring often, especially towards the end of cooking time. Pour in hot, clean jars and seal.
Apricot Chutney,
6lbs apricots, 2 &1/2 lbs onions,1 dessp c/salt,1 &3/4 lbs sugar,1 teasp peppercorns(tied in bag) 1teasp ground mace,ground cloves and curry powder.1/2 teasp cayenne(dont over do).
Cut up apricots ana onions.Put every thing else in pan and boil 1hour or till fruit is tender. I make this every year as we like it.
toeblister,
Nov 6, 4:34am
Petal1955 Thank you so very much for this recipe :)
sunny,
May 24, 11:30pm
Can anyone add to this thread? Im looking for the Anatoth recipe for apricot chutney
many thanks
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