do you mean the "I've never been one for fancy packaging" one?
madison15,
Oct 8, 5:44am
From the website
Cheese Scones
Pinch of Cayenne Pepper (optional) 1 x 300ml bottle of Cream 1 x 330ml can of Lemonade 4 tsp Cream of Tartar 4 1/2 c Plain Flour 2 tsp Baking Soda Salt 2 c Tasty Grated Cheese
As seen on The Smart Shopper, TV One, every Tuesday, Wednesday and Thursday at 5.50pm. Servings : Directions: Sift dry ingredients together.
Stir in grated cheese.
Pour in cream and lemonade. Mix to combine.
Pat out to shape cut into 12-15 scones.
Bake at 220°C for 20 minutes or so, until golden
pickles7,
Oct 8, 6:00am
Easier than lemonade and cream, Saves about $4.50 I think the lemonade scones lack substance, and can spread, rather than rise.
Pull apart Cheese and onion... Scones.
4 cups of flour, 1 tsp salt, 2 tsp baking soda, 4 tsp cream of tartar,
200grams of grated cheese, 1/2 a medium onion very finely chopped, 1 egg, 100 grams of melted butter, 1 and 1/2 cups of milk, may need a little more
Sift all the dry ingredients, melt the butter, beat the egg in a measuring jug, add the melted butter, then milk to make up to 2 cups of liquid add the milk mixture to the dry ingredients , mix lightly, adding more milk so the mixture is not crumbly at all, I tip my scones straight out onto a floured baking tray. I cut them on the tray, using a wet knife I sprinkle more grated cheese over the top, bake 15-20 minutes in a 250%C oven.
Quotepickles7 (457 )9:17 am, Sun 12 Sep #76
jen51,
May 18, 10:10pm
Hi I made these scones yesterday 4 1/2 cups flour 300mls cream 1 can lemonade 2tsp baking soda 4tsp cream of tartar sift dry ingredients then mix in rest. bake in 220 oven for 20 minutes enjoy
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