Just a quick question

1ted, Aug 5, 10:07pm
does anybody know if u can eat the leaves from redbeet? Thanks

davidt4, Aug 5, 10:20pm
Yes. Young leaves are good in a salad, older ones can be steamed or braised - treat them the same as silver beet.

dorothy_vdh, Aug 5, 10:21pm
found this on the net... ... ... ... ... oxygen-carry-
ing ability of the blood by up to 400 per cent. Don't throw away the green leafy tops as they can be cooked like spinach and are also rich in beta-carotene, folic acid, chlorophyll, potassium, vitamin C, and iron.

1ted, Dec 30, 5:17pm
Thanks guys, that's great to know, am on a mission to use everything that I can from my vege garden this year