devilled sausage sauce

steamylee, Feb 20, 4:03am
i usually use the "just add" cans for making these but i want to try and do it myself does anyone have a nice easy recipe please?

madshazza, Feb 20, 4:08am
1/2 C tomato sauce
2 Tbsp worchester sauce
1 Tbsp mustard
1 C beef stock
1 Tbsp brown sugar(optional)

dont forget to add some diced onion
you can also add sliced carrots & celery

steamylee, Feb 20, 4:11am
wonderful thank you for that :) have just run out of worchester sauce so will have to try it next week but it looks yum and super easy too which is great

madshazza, Feb 20, 4:19am
it is easy
it says to use 6 thick beef sausages, i usually just use 6-8 precooked sausages chopped up
you can also add diced bacon too, just saute with onions, carrots & celery at start. then add everyting else & cook til carrots done

korbo, Aug 23, 7:12pm
2 tblsp tom sauce
1 tblsp soya sauce
1 tblsp worc sauce
2 tblsp brown sugar
1/2 cup flour
1 tblsp vinegar
1 tsp curry powder (optional)
put all in a bowl, and add water, stirring to make a kinda gravy, pour over the sausages, chops or rump steak(cut into bits) and cook.
My mum always grated a carrot and a chopped onion.cover dish. usually takes 1hour at 180.
we in this family have been eating this for generations.
i sometimes alter the ingredients if i havent one stated

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