I cooked a piece of Corned Silverside a week ago and have some left over. It has been stored covered in the fridge - looks and smells okay. Is it safe to still use it? ?
johnmd1,
Jul 25, 11:29pm
has 'rainbow" colourings when going off
beaker59,
Nov 29, 11:16am
It will be fine unless stored with uncooked meats. Cured beef is about as safe as cooked meat gets for storage.
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