Hi all I am having a dinner party and want to do individual salmon fillets. Any ideas on what to do with them ? Glazes ?
Jul 18, 9:29am
mix equla parts soy sauce and real maple syrup, brush/pour on the fillets. Leave to soak for 30 mins then bake in a hot oven. The sauce makes a glaze whit is tasty but doesn't overpower the salmon.
Jul 18, 9:32am
angie79, I haven't made the sauce in the recipe on the following link but I have cooked salmon as per the recipe and it was lovely, nowdays we prefer salmon fillets simply grilled in our George Foreman (and usually we just have Prenzel's Citrus Vinaigrette with them):-