Mini muffin and mini loaf recipes

melinda1, Mar 2, 6:52am
I have just purchased a mini muffin try-24 muffins to one tray. Does anybody have tried and true recipes sweet or savoury as I know it's not as simple as juts reducing cook time? Also got some mini loaf tins-keen to make mini meat loaf and fruit loaves etc to freeze for easy meals- again -any tried and tru recipes. Thanks heaps

aj.2., Mar 2, 7:09am
Just spoke with wife, and she does not change the recipes, but does say that she sometimes does make the mix a bit more moist, .
Maybe this will help you.

griffo4, Mar 2, 7:12am
l use what ever recipes l have and just cook for less time always turn out fine

kay141, Mar 2, 7:24am
I have mini loaf tins and it's the same for me. Must admit they freeze a lot better when made in mini tins than slicing and freezing.

calista, Mar 2, 7:45am
I only ever make mini muffins, usually using Alison and Simon Holst's "Healthy Muffins" book. I cook them at the same temp as the regular sized muffins, but they are usually ready a few minutes earlier. They freeze well too. Alison H says they can be taken from the freezer and will defrost in a lunchbox

I don't have a fan bake oven which may make a difference.

melinda1, Mar 2, 8:58am
Thanks heaps everyone. Feeling confident now to have a bake up.

maximus44, Jan 22, 12:11am
I use the same recipes and just watch the cooking time.