I have just baked a Madeira Cake and would like to know if I should put a syrup of sorts on the top or is it not necessary. If so does anyone have a simple topping to put on. Thank you:
davidt4,
Sep 25, 2:00am
Madeira cake is traditionally served completely unadorned. Icing or syrup are not necessary.
porsche9,
Oct 4, 4:58pm
Thank you very much Davidt4, I will therefore not adorn the top.
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