I have a dense brownie recipe that I want to use, I have recently been gifted a cake mixer.my question is: for a better brownie is it best to fold through ingredients, or can I do it in the cake mixer! Tia
ribzuba,
Jan 30, 10:19pm
i make mine in a cake mixer and it is always delicious.i dont use any flour though so cant over mix the flour.
holly-rocks,
Jan 30, 11:40pm
Most of my brownie recipes say to mix with a wooden spoon so you don't over mix.
sarahb5,
Jan 31, 4:53am
Most of my brownie recipes start with melting the butter and sugar together and adding some of the other ingredients over a low heat so I only mix with a wooden spoon even after I've taken it off the heat.For dense cake or brownie recipes folding is the way to go, for lighter mixes use a cake mixer.
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