My sister used to make :Dandelion honey( or jelly) It was a very lengthy process involving tramping over the hill in Austria to collect enough flowers. But the result did not impress me. Not much flavour.
cgvl,
Dec 11, 6:32pm
dandelion wine's nicer
cmjbp,
Dec 11, 6:38pm
I cant drink wink, unfortunately.Maybe I wont bother trying this.
beaker59,
Dec 12, 8:29pm
Coffee from the roots is quite nice, homemade that is the commercial ones are pretty rank.
dig up and wash dandelion roots dry them by hanging somewhere for a couple of weeks then finely chop and roast in oven or dry frypan until brown then use as normal ground coffee in a plunger or filter.
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