1 whole egg juice of 1 lemon 1 teaspoon whole grain mustard 1/2 teaspoon salt 1/4 teaspoon ground black pepper 150 mils of sunflower oil 150 mils of canola oil You will need a stick blender and a tall beaker to make this mayonnaise. Put the egg into the beaker first Put the other ingredients carefully on top of the egg, so as not to disturb the egg. Lower the stick blender in to the bottom without disturbing the ingredients. Pulse the blender, until the ingredients start to emulsify, tilt the blender to allow the oil to be incorporated.
pickles7,
Sep 20, 9:43pm
#seafood sauce
1 cup of mayonnaise 1 tablespoon of tomato sauce 3 drops of Tabasco sauce 1/2 a cup of whipped cream, lightly folded in. Chill
pickles7,
Sep 20, 9:43pm
#Catalina sauce
1/4 cup of seafood sauce 1/2 chopped tomato 1 tablespoon finely chopped celery 6 chopped shrimps
Put into a small micro-proof dish microwave 30 seconds, to warm through. nice over chicken, fish, steak
pickles7,
Sep 20, 9:43pm
#Tartare sauce
1 cup of mayonnaise 1 tablespoon capers chopped; 1 tablespoon of gherkins chopped, 1 tablespoon of parsley chopped. Chill
pickles7,
Sep 20, 9:44pm
#Bluffed sauce
1/4 cup of Tartare sauce 3 chopped raw bluff oysters a little chopped chili I give this a fast burst in the microwave, as all microwaves are different, start with 30 seconds. You are just cooking them. Pour over a nice rare steak.
pickles7,
Sep 20, 9:44pm
#Oyster sauce
1/4 cup of mayonnaise 3 chopped raw oysters a drop of Tabasco I give this a fast burst in the microwave, as all microwaves are different, start with 30 seconds. You are just cooking them. Pour over a nice rare steak.
1/4 cup of mayonnaise 1 clove of crushed garlic 1 teaspoon of parsley, very finely chopped To warm; Give it 30 seconds in the microwave before pouring over a steak.
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