hubby came home with these and i was like what do i do with these! he said i dunno!
so i am assuming its a slow cook , its not particularly sinewy like shin quite lean looking any recipes or tips would be appreciated thanks
lythande1,
Apr 13, 7:08pm
Give them to the dog.
biggles45,
Apr 13, 7:32pm
What a waste. Brisket is soooo tasty. Use like shin, great in the crock pot.
lilyfield,
Apr 13, 7:47pm
+1---unhealthy stuff
tarawera99,
Apr 13, 7:54pm
Isn't that was Howard and his Mum eat in Big Bang Theory!
dibble35,
Apr 13, 9:18pm
Casserole it, or if you are into boilups its really tasty with watercress. I got some about 3 weeks ago and it was surprisingly not very fatty - it usually is quite bad.
buzzy110,
Apr 13, 11:39pm
Absolutely. Makes the best boil-up and I gather watercress especially for this particular dish. But if you don't have watercress, any leafy green vegetable works just as well, even though they all lack the punch of watercress.
kinna54,
Apr 14, 1:58am
Cook it in the slow cooker.If its in thin slices, leave the slices whole, add a pkt of french onion soup, and serve it like a braised steak meal. If you're worried about the fat content, trim away what you can prior to cooking,then when cooked leave it to cool and set, the fat will come to the top and skim off.
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