does any1 hav th recipe 4 ths! Heard its nice done in crock pot
zirconium,
Apr 8, 8:27am
Microwave: base: mix together 1 cup flour 1 teas baking soda 2 heaped tablespoons cocoa powder 60g melted butter 1/2 cup milk 3/4 cup raw sugar 4 tablespoons rum (optional, leave out some milk)
sauce: mix together 2 heaped tablespoons cocoa 1 heaped tablespoon drinking chocolate powder or milo 1/3 cup soft brown sugar pressed hard 1 cup boiling water bit of coffee (optional)
pour sauce mix over cake mix
cook on high (1000w) for 7 minutes. Cover if you don't like cleaning your microwave, lol.
zirconium,
Apr 8, 8:28am
I think the crock pot recipe would be pretty similar, do you put it on a trivet or just as is! - You might need to keep an eye on the sauce level if the latter.
fleurshelley,
Apr 8, 8:36am
Mmmm yummmo - will give it a try thanx
iluvstuf,
Apr 8, 8:44am
I use a microwave recipe too because I can't be bothered with the waiting lol
I don't add coffee or rum in mine though. Mine is purely chocolate heaven!
60 g butter 1 1/2 cups self-rising flour 1 cup sugar 1/4 cup cocoa 1/2 cup milk 2 teaspoons vanilla essence 1 cup brown sugar 1/2 cup cocoa (extra) 2 cups boiling water
pheebs1,
Apr 8, 9:18am
you can do it in an crockpot
heres one from a previous thread This is the crockpot version of our selfsaucing pudding! 1 cup flour, 1/2 cup brown sugar, 1/4 cup sugar, 3 Tbsp. cocoa, 2 tsp. baking powder, dash salt, 1/2 cup milk, 2 Tbsp. vegetable oil, 1/2 tsp. vanilla. 3/4 cup brown sugar, 2 Tbsp. cocoa, 1-3/4 cups hot water. In large bowl, combine first 6 ingredients and stir to combine. Add milk, cooking oil and vanilla and stir well. Pour into crockpot. In a medium bowl, stir second amount of brown sugar and second amount of cocoa together. Add hot water and mix well until blended. Pour over batter in crockpot; do not stir! Cover crockpot and cook on high about 2 hours or until toothpick inserted in center comes out clean.
Quote
shorty246 (
keysie,
Apr 9, 3:05am
Just checking, are the last 3 the sauce component and how long for yours in microwave. Thanks
zirconium,
Apr 9, 4:55am
That's about 1.5 times the recipe i posted, it would be about 9 mins in a 1000w microwave. My guess is the last three are sauce. :)
jonellle,
Apr 9, 5:09am
crockpot CSS is the best ever (thank you weight gain)
iluvstuf,
Apr 9, 10:33am
Yup that's the sauce, although I tend to use less water so the sauce isn't so diluted. I divide my mixture into 2-3, and microwave on high for 2 mins first, then 30 second intervals til cooked. Sorry for the late reply!
Fudge sauce 250ml water 50g butter, chopped 110g firmly packed brown sugar 25g cocoa powder
NOTE: This recipe is best made close to serving.
Preheat the oven to moderate 180C. Grease a two-litre capacity (eight-cup) ovenproof dish. Combine the chocolate, butter, sifted cocoa and milk in a medium saucepan and stir over a low heat until the chocolate is melted.
Sift the flour into a large bowl, stir in the sugars; add chocolate mixture and egg, mix well. Spread mixture into prepared dish. Pour the fudge sauce over the pudding. Bake in a moderate oven for about one hour or until firm.
For the fudge sauce, combine all ingredients in a small pan and stir over a low heat, without boiling, until combined.
zirconium,
Apr 11, 12:25am
This sounds just divine! *drools*
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