3 cups self raising flour grate tasty cheese, enough to fill a triangle grater to approx 3Quarters (sorry never measured maybe 2 cups) add to flour. go to cold water tap and start cutting the water in to mixture with a knife till fairly wet, tip on board and knead lightly using sprinkle of flour if you need it, cut and place on oven tray 225 10minAmazing
cookessentials,
Jan 8, 9:13am
Yes, saw these on another thread.they sound super easy.
cookessentials,
Jan 8, 9:15am
"Bacon and cheese muffins 1 cup flour,1/2 tsp salt,1 tsp baking powder,1 1/2 cups bran,1/4 cup sugar,1/2 tsp baking soda,1 1/2 cups milk,1 egg,1 tblsp butter,melted,1 tblsp golden syrup,3 rashers cooked bacon,1 cup grated tasty cheese.Sift flour,salt and baking powder.Stir in bran and sugar and make a well in the centre.Dissolve baking soda in warm milk.Beat egg lightly.Combine milk,melted butter,egg and golden syrup.Add chopped bacon and cheese to dry ingredients,then pour in milk mixture.Stir until just combined.Bake at 200C for 10-15 mins. posted by mn8385"
"BASIC MUFFIN RECIPE *400g flour *1t baking powder * 1 c sugar *2 eggs *3/4c milk *1/4c oil. Sift flour n b.powder. Add sugar and ur choice of flavourings (fresh, frozen or tinned fruit, spices, chocolate OR spinach, sunni toms, mushis, bacon/ham, cheese, tomatoes,the possibilities are limited only by ur imagination) ***I use this recipe at my work (cafe/bakery) and add different ingredients each day.BLueberry n white choc r my fav Smile If u use it for savoury muffins only use 1/4c sugar and add salt n pepper posted by mickey"
"Have it your way Savoury Muffins Pre-heat oven to 200deg.C. Lightly grease muffins tins( 6 large, 12 mini), Mix together 2 eggs, 1/4 cup olive oil, 1/2 cup thick yoghurt, Plus any one or more of the following 100g crumbled feta, 1/2 cup grated/or cubed cheese, ½ cup cottage cheese, plus one chopped tomato, one chopped onion, ½ - ¾ cup unfrozen, cooked chopped spinach. ( squeeze water out), ½ cup chopped bacon/ham, stir lightly (don’t over stir) until combined. 1 1/2 cups plain flour, 1 ½ teaspoon of baking power, ½ teaspoon salt, Spoon mixture into tins. Bake for 12-15 minutes, until puffed and lightly golden. posted by pam.delilah" :-))
Edited by 245sam at 4:37 pm, Tue 6 Dec
Quote
245sam (28 )4:34 pm, Tue 6 Dec #2
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