dont normally have spuds left over for long , but I cooked so many and forgot I had them in the fridge.It was 4 days ago and they went straight into the fridge after serving.Can I still use them and fry them up!
twindizzy,
Jan 5, 5:17am
I would, unless they have gone slimy. Coat them and whack them on the bbq
malcovy,
Jan 5, 5:19am
Yes most definitely fry them up with lots of butter
tjman,
Jan 5, 5:21am
New spuds with skins still on and look ok. thanks for advice.
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