whatabout fresh scones and jam,great when fresh and hot.
brapbraprx7,
Apr 24, 7:27am
afghans?
jessie981,
Apr 24, 7:28am
Fudge slices have 1 egg. Do you want a recipe or these? Choc Chippie, Peanut Browies etc biscuits don't have eggs or your other choice is Muffins
elliehen,
Apr 24, 7:38am
Pikelets need only one egg - everyone likes pikelets.
duckmoon,
Apr 24, 7:54am
ANZAC biscuits
jessie981,
Apr 24, 8:12am
No coconut
uli,
Apr 24, 8:19am
MUFFINS
1½ cup wholemeal flour ¾ cup flour 1 tsp baking soda 2 tsp ground cinnamon 1 tsp ground mixed spice ½ tsp ground allspice pinch salt ½ cup sugar 1/3 cup bran flakes ½ cup raisins ½ cup milk 2 tsp vinegar ½ cup oil or melted butter 1¼ cups orange juice
Sift the flours, baking soda, spices and salt into a large bowl. Add the sugar, bran flakes and raisins. Make a well in centre. Combine the milk, vinegar, oil and orange juice. Pour the wet ingredients into the bowl of dry ingredients. And stir until just moistened. Spoon into a 12 hole muffin tin. Bake at 190°C for 20 - 25 minutes or until golden. Stand 5 minutes then remove to rack to cool. Makes 12.
uli,
Apr 24, 8:21am
BROWN SUGAR SHORTBREAD
1¾ cups flour pinch salt ¾ cup brown sugar 175g butter, softened ¼ cup raw sugar for sides
Put the flour, salt and brown sugar in the processor. Add the softened butter. Process until the dough starts clumping together. Tip onto a bench and knead until it comes together. Form into a round log approximately 25cm long. Place a sheet of paper half as long again as the log on the bench beside the log. Scatter raw sugar evenly over the paper in front of the log. Roll the log back and forth over the raw sugar evenly coating the sides then wrap up in the paper. Chill in the refrigerator for 1 hour before cutting into 7mm slices. Place on greased oven tray. Prick with fork. Bake at 170ºC for 15 - 20 minutes until just starting to colour.
uli,
Apr 24, 8:23am
WHOLEMEAL DATE LOAF
1 cup chopped dates 1 tsp baking soda 1 cup sugar 25g butter 1 Tbsp golden syrup 1 cup boiling water 1 cup flour 1 cup wholemeal flour
Put the chopped dates, baking soda, sugar, golden syrup and butter in a medium sized bowl. Add the boiling water and leave to cool. Sift the flours and stir into cooled date mixture. Put into a prepared 11 x 22cm loaf tin. Bake at 180ºC for 1 hour. Leave in tin for 5 minutes before turning out onto a wire rack. Better if kept for a day before cutting into it. Serve sliced and buttered. Keeps for a week. Freezes well.
WHOLEMEAL DATE AND WALNUT LOAF Replace 1/3 cup of the dates with chopped walnuts.
WHOLEMEAL APRICOT LOAF Replace the dates with chopped dried apricots.
Sieve dry ingredients. Whisk egg and combine with butter and milk. Pour liquid and feijoa into dry ingredients and mix very gently. Greased muffin tins. Bake at 200 degrees Celsius for 15-20 mins. Does not have to be feijoa, can be apple, bananas or whatever.
pickles7,
Apr 24, 11:25am
well, what did you do with your egg. lol been waiting to tuck innnnnn
fee1965,
Apr 24, 10:22pm
1 egg choc cake in edmonds book - it never fails!
lx4000,
Apr 24, 10:25pm
Makes 3 - eat one, freeze one, give one away! Mix in a large bowl – 2 cups boiling water,250 g cubed butter.
Add 2 cups sugar, ¾ cup golden syrup, 2 tsp baking soda.Stir (using a large whisk is helpful).
Add 4 tsp ginger, 2 tsp mixed spice, 2 tsp cinnamon, 4 cups flour, 2 tsp baking powder, Divide into 3 loaf tins (eat one, freeze one, give one away!). ¼ hour @ 180 C then ½ hour @ 160C. Keep testing until skewer comes out clean. Texture better the next day.
lx4000,
Apr 24, 10:26pm
weetbix slice 2 WEETBIX SLICE- 200 grams of butter, 1 cup of sugar, 6 weetbix, 1 teaspoon of baking powder, 2 cups of flour, 2 tablespoons of cocoa, cream butter and sugar and then add the dry ingredients, press into a swiss roll container and cook on 180 for 20 mins.... Ice with chocolate icing
lx4000,
Apr 24, 10:31pm
Caramel slice (easy) Melt 250 grams butter,add 2 cups flour,2 teaspoons baking powder,1 cup sugar,2 tablespoons cocoa.Mix then put into greased paperlined tin.Caramel-Melt 2 desertspoons golden syrup,1 tin condensed milk,60 grams butter.Stir until melted and looks and tastes like caramel!Spread caramel over base and bake 180 for 20 min or until caramel is bubbly.When cooked run knife round the sides too stop it sticking too the paper.Put choc melts buttons in rows on top as soon as you take it out.this allows them too melt on the slice and all you have too do is squiggle the choc on top once melted.Leave too set.Once set the base will be hard as will the choc top.Takes at least two hours if you eat before it will seem like it is not cooked long enough!This is sooooo easy and tastes just like the one you buy but better :)
lx4000,
Apr 24, 10:32pm
Lolly Cake Ingredients 100 g butter, melted 250 g (1 packet) malt biscuits, crushed 1/2 tin (200g) sweetened condensed milk 180 g (1 packet) fruit puffs, roughly chopped coconut Method Mix together butter, biscuits, condensed milk and fruit puffs. Shape into a log and roll in coconut. Refrigerate until firm and then slice into rounds.
brapbraprx7,
Apr 25, 7:08am
chocolate coconut slice.no eggs required :)
brapbraprx7,
Apr 25, 7:27am
afghans!
jessie981,
Apr 25, 7:28am
Fudge slices have 1 egg. Do you want a recipe or these! Choc Chippie, Peanut Browies etc biscuits don't have eggs or your other choice is Muffins
lx4000,
Apr 25, 10:26pm
weetbix slice 2 WEETBIX SLICE- 200 grams of butter, 1 cup of sugar, 6 weetbix, 1 teaspoon of baking powder, 2 cups of flour, 2 tablespoons of cocoa, cream butter and sugar and then add the dry ingredients, press into a swiss roll container and cook on 180 for 20 mins. Ice with chocolate icing
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