Does any one have the recipe for this? Much appreciated
sylvia1,
Dec 16, 4:27am
x3
Hope this is the one you are after
Honey Lemon cream Puddings
600ml cream 1/2 cup honey 1/4 cup sugar 100ml lemon juice, strained
fresh Raspberries for garnish
Place the cream, honey and sugar in a small saucepan over a medium heat. Boil ,stirring, until the sugar dissolves. Reduce the heat and simmer for 3 mins. Remove the saucepan from the heat and stir in the lemon juice. Strain the lemon cream through a sieve into 6-8 ramekins or cups and chill until set. About 4 hours. Garnish with fresh Raspberries.
john_c,
Feb 28, 7:36pm
How does this set without any setting agent?
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