I bought it by accident has anyone used this before? Whats it ok for baking?
jessie981,
Oct 23, 12:29am
Only used it for salad dressing & wasn't good. Can't you exchange it?
rkcroft,
Oct 23, 2:22am
Yes I have used it for baking and not noticed any great difference.
alebix,
Oct 23, 3:06am
Would be ok in a lemon meringue pie.
wildflower,
Oct 23, 3:12am
That's all I ever use for any recipe with condensed milk, never noticed any difference at all.
bunny51,
Oct 23, 4:17am
I have used it like normal condenced milk and not noticed any difference
mudguts2,
Jun 20, 3:55am
thats all i use.never found it any different to the normal one.prob healthier.
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.