Disasters into Deliciousness - your stories

awoftam, May 7, 7:49am
Made a feijoa loaf. Tried and true. Played with it. Big Fail! Too much fruit and a couple of other things. Cooking bacon earlier today and eyed loaf on bench waiting to be fed to birds. Cut off a slice and threw it in with the bacon. Aaaaaaaaaaaaaaamazing. Gawd it was great! Quickly threw rest out for birds lol.

asue, Aug 17, 1:47am
Burnt little peeler spuds until the pot was really black (took massive amounts of scrubbing to clean it), however the spuds tasted great with a smoky caramelised taste, they weren't too bad at all.