I have a recipe which uses 6 eggs. so thought Id see what little Tips anyone has about making them in the crockpot. Like how many layers of baking paper you would line the pot with etc etc.
popeye333,
Jun 18, 8:08pm
Thanks 245sam, I knew Id seen a thread somewhere but searches wouldn't bring it up, cos I was using Pavlova not just Pav.
Might give it a go on the weekend
just_lookin1,
May 17, 9:46am
I recommend refridgerating it over night. Its so much better when its properly chilled
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