When a slice or a cake crumbles, doesn't it mean it hasn't enough wet ingredients?
I have just made an easy seriously yummy chocolate/coconut slice, but sadly its crumbly.

Chef_westward1, Apr 21, 1:58 pm

Yes, too much dry ingredients. Next time add some more butter. you should be able to stick it together when it is raw and press it into the tin.

Chef_bisloy, Sep 26, 12:48 pm

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