Is it o.k. to store the sauce in heavy duty plastic bottles once cooled, and if so, does it "keep" o.k.(First time made so not sure.) Thanks for any answers.
cookessentials,
Mar 11, 9:31pm
For the one you have open and are using, it would be fine ( in the fridge) any others need to be in sterlised jars/bottles
angel404,
Mar 11, 9:36pm
I freeze my homemade tomato sauce in snaplock bags. Then thaw as needed and pour into a bottle.
makespacenow,
Mar 11, 10:38pm
To keep tomato sauce long term the jars/bottles also require secondary sterilization. Given you used plastic containers you can't do the secondary sterilization but you could freeze them.
bindyloo,
Mar 12, 3:24am
Great idea this, thanks., also toall other replies.(Have just tasted, and mmm, could eat it by the tablespoon. lol)
kaddiew,
Mar 12, 5:54am
There was another thread on this recently. I and several others posted that we had successfully stored homemade tomato sauce in plastic bottles - once opened, in the fridge of course.
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