Bacon 2-4 slices (I usually use 4) chopped up Onion - 1 medium to large chopped up Spinach (baby spinach leaves in the bags are always good cos u can just rip it up easy) 1 tub of cream cheese 1 cup of tasty cheese 1 cup mayo (best foods is the best) A dash of worchester sauce (not essential tho but adds to the flavour) A sprinkle of dried mixed herbs (not essential either but for a lil more taste)
Fry up bacon and onion.Take off heat and add ripped up spinach and mixed herbs.In a seperate bowl mix the cheeses and worchester sauce.Once all mixed then add the bacon mix and mix it all up good, then put in the cobb loaf and put in oven for 20-30mins or until u think it looks good.
jessie981,
Nov 15, 12:39am
Savoury Bread Dip Vienna or Cob loaf 2 ctns cr cheese celery onion tomato ham zucchini mushroms peppers courgette Remove lid from bread. Scoop out bread & set aside. Lightly sautee` diced vegetables. Stir n cr cheese. Replace lid & wrap n tinfoil. Heat through 1 - 1&1/2 hrs @ 150. The removed bread can be cut into fingers or bite size pieces & crisped in the oven to use for dipping.
jessie981,
Nov 15, 12:39am
Savoury Bread Dip Vienna or Cob loaf 2 ctns cr cheese celery onion tomato ham zucchini mushroms peppers courgette Remove lid from bread. Scoop out bread & set aside. Lightly sautee` diced vegetables. Stir n cr cheese. Replace lid & wrap n tinfoil. Heat through 1 - 1&1/2 hrs @ 150. The removed bread can be cut into fingers or bite size pieces & crisped in the oven to use for dipping.
Under keyword in lefthand side put dip in a bread case, Recipes there
raj62,
Nov 15, 12:45am
Mine is like 1st one, just vary the meat to taste, eg tuna or salmon and fine salami
raj62,
Nov 15, 12:46am
sorry also can add things like crushed pineapple to the mix
tjman,
Nov 15, 3:29am
This is my favourite one: 1 1/2 C sour cream 250g cream cheese 2C grated cheese 3 spring onions sliced 10 slices of salami chopped 1Tbl Worcestershire sauce Mix together and poor into hollowed out bread . Put the lid back on.double wrap in foil bake 180oc for an hour.
jessie981,
Nov 15, 3:34am
Think the higher temp is better. Last one I made wasn't quite hot enough I didn't think.
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