What is the difference in using milk or oli in a quiche and what can you use instead of wine in a recipe please!
auzzi,
Jun 16, 3:44am
Quiche is a baked custard ... eggs plus dairy [milk or cream] = custard.
Oil wouldn't substitute for milk ..
Wine in a recipe is a flavouring and an acidic ingredient, as well as a liquid. It depends on the recipe, as to whether you can substitute ...
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