I was going to do a normal roast in the oven but have to be out late this arvo so was wondering if I put the pork in the oven on high for 30mins now to get the crackling right, then put it in the crock pot for the rest of the day would that work!
gardie,
Apr 15, 9:45pm
I think the crackling would go soft sadly.Pork itself cooks really nicely in the crockpot.
doree36,
Apr 15, 10:23pm
dont cook the crackling - take it off and do it in the oven before your meal- otherwiseit will -as previous poster -said go soft.cracklingis soooooo yuuuuuuuuum
mothergoose_nz,
Apr 16, 1:02am
do the crackling in the micrrowave between paper towels.done in minutes.
fisher,
Apr 16, 4:34am
I would par cook it in the oven first crisping up the crackle first thing as you suggest.but remove crackle and set aside and place roast in the crock pot Use salt on the crackle and place in the over skin side down firstly and then turn over to crisp up the crackle.keep on eye out it doesn't burn. Some nice fresh chopped up sage in the crock pot for the roast.
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