Wholemeal pizza base

ldbaqbeak, Mar 28, 8:06pm
anyone have a good recipe for a wholemeal pizza base - or any creative/interesting pizza base options!
thanks.

ange164, Mar 30, 3:37am
Edmonds yeast pizza dough base will make about a roasting dish size.
[I rise the dough, press it out and give it another rise to the thickness that I want the base. before topping and baking.]
TO make it wholemeal mix the flours; half the flour whole meal and the other half white flour. The reason I say half n half is the meal in the wholemeal flour acts like little shards of glass cutting the flour as it attempts to rise. Mixing it 50/50 gives you some wholemeal, but lets it rise well still.
IF you don't care about it rising particularly much, then go ahead and use full wholemeal.