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Oct 5, 11:09pm
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Would a hotwater cupboard work ok to raise the dough!
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Oct 5, 11:13pm
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yes thats what allot of people use, wish I had one.
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Oct 5, 11:17pm
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I just use the oven.I turn it on to 50 for 5 minutes then turn it off.Dough in and shut the door, maintains the perfect temp
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Oct 5, 11:25pm
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or use the car, make sure windows are up and doos are closed acts like a oven
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Oct 6, 2:00am
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Or raise it at room temperature for several hours, or in the fridge overnight.The longer the rising the better the flavour development.
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Oct 6, 5:25am
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As long as the environment isn't draughty, it doesn't really matter where.A hot car might just be too hot but the oven method is probably safest.
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Oct 6, 5:27am
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Tehe, I put mine on the picnic table outside. at around 10am, it's perfect for raising the dough.
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Oct 6, 9:17am
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