Im making my first bread on the machine.I wanted to knead bread on speed 2 for around 8 minutes but the motor was getting warm (28-30 degrees). I turned it off after 6minutes and the gluten is not fully developed yet. The manual mentioned about rapidmix and kneading for 2 minutes but nothing longer. Is it ok if I left it on abit longer! Im cautious about blowing the motor on the first day of use.
pickles7,
Oct 2, 2:23am
A friend sold his, as it used to lift the bowl up. He has a nice little Hobart sitting on the floor in his kitchen. A unit with a Hobartlol.
cookessentials,
Oct 2, 3:36am
Have you actually watched the DVD that comes with your machine!
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.