as i got no eggs..can i use oil? how much?..my mum coming over after lunch and need to bake asap..aarrgghh
lx4000,
Jul 27, 9:37pm
use a Tablespoon of golden syrup for every egg.
1 tbsp of plain yoghurt for every egg
.quote=juliewn] You can use a tablespoon of golden syrup, sweetened condensed milk or stewed apple in place of an egg in most recipes - I've found these work well as a replacement in baking. quote]
neele1,
Jul 27, 10:02pm
1 egg chocolate cakefrom the Edmond's cook book. just put the mixer in a muffin tray i make my banana cake mix and put it in a muffintray it works good luck
lx4000,
Jul 27, 11:02pm
Pureed Fruits (mashed bananas, applesauce, apricots, pears, prunes) ¼ cup for each egg. Increase leavening by 25-50%. Bake items slightly longer, if necessary.
tazzaboy2,
Jul 28, 9:28pm
as i got no eggs.can i use oil! how much!.my mum coming over after lunch and need to bake asap.aarrgghh
lx4000,
Jul 28, 9:37pm
use a Tablespoon of golden syrup for every egg.
1 tbsp of plain yoghurt for every egg
.quote=juliewn] You can use a tablespoon of golden syrup, sweetened condensed milk or stewed apple in place of an egg in most recipes - I've found these work well as a replacement in baking. quote]
neele1,
Jul 28, 10:02pm
1 egg chocolate cakefrom the Edmond's cook book. just put the mixer in a muffin tray i make my banana cake mix and put it in a muffintray it works good luck
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