Cheesecake base without biscuits..help?

tipsy_bl0nde, Jul 16, 1:08am
Is this possible to do a cheesecake base with say butter sugar and flour? would have to bake it and let it cool.

Might give it a go but would like to hear others thoughts.

lx4000, Jul 16, 1:16am
x1

ashanti, Jul 16, 1:19am
Yes, I make my baked quark cake with a butter flour sugar mixture, I think I posted it a while back, will go hunting.

ashanti, Jul 16, 1:23am
here you go, i just put it all in myfood processor
ALTERNATIVE BASE
170GM FLOUR
100GM BUTTER OR MARG
100GM SUGAR
1 EGG
½ TEASPOON YEAST

then press it down into the pan, if you are making a large cheesecake you will need to adjust quantities, this is enough for about a 6 inch by 6 inch pan, lining the bottom only

tipsy_bl0nde, Jul 16, 1:30am
awesome thanks guys. would anyone know if i could mix caramel condensed milk and regular condensed milk and expect it to set in the fridge?

ashanti, Jul 16, 1:34am
I think you would have to cook it but don't quote me, maybe search caramel slice on the recipe thread?

lythande1, Jul 16, 2:53am
No.
And now without the biscuit base and without cheese, it's no longer a cheesecake.

harrislucinda, Jul 16, 2:58am
thisbaseisbiscuitsfree95 grmbutter1tsp golden syrup1/2cup sugar 1/2cupmilk
1/2tsplemonjuice1/2tsp vanillaess1/2cupflour1/3cup cocoa
1/2tspbpandbaking sodameltbuttersyrupaddmilksugarwiskthen adddryingred

davidt4, Jul 16, 3:17am
Why not simply make short pastry?