Would think it would depend how fresh when you froze. 5 days? if frozen fresh or maybe 2 - 3 days if older & going to use for baking etc. I freeze leftover milk for muffins & baking.so doesn't matter if it's a bit 'old'.
petal1955,
Mar 31, 10:22pm
I've used defrost milk..........when its defrosted from its frozen state..about 5 days and its fine......
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