russian fudge tag
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Russian Fudge Can someone post me the Edmonds cookbook recipe for Russian Fudge please? Ive lost me book! |
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Russian Fudge - can I freeze it? I have been asked to make a heap of russian fudge for a gala day in a couple of weeks time.Would it be okay to make it now and freeze it? Thanks |
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Russian fudge...can I use ½ and ½ white & brown sugar? I don't have enough white sugar, does anyone know if it will work using half white sugar and half brown sugar? Should the quantities remain the same or do they need to be adjusted? Thanks |
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Creamy russian fudge receipe needed while in Chch we tried the best russian fudge we have ever tried. . it was donated to the Ronald Mcdonal House were we were staying , and they didnt have the recipe. . it was a very smooth soft texture and we would love it if any one had a recipe that mak... |
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replace golden syrup with honey for russian fudge? I want to try russian fudge but have no golden syrup. Can I use honey or would the temp be too high? TIA |
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Russian Fudge I make one batch, perfect, I make a second lot and it turns out like toffee, what could I be doing wrong when as far as I am concerned both were identical batches? |
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Freezing Russian Fudge I am making the equivalent of 4 batches of fudge for a 21st. We will be away until a few days before the "do" and I wanted to freeze some. I have made one double batch and cut it up. I want to know if it is OK to freeze in pieces in a tin. Any suggestion ... |
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How long can you store Russian fudge for Need to make quite a number of batches of Russian Fudge for the upcoming school fair. Due to the amount of other stuff I will be making as well I want to get started 4 weeks out from the date. There won't be enough room in either fridge or freezer to stor... |
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Russian fudge i use edmonds recipe and this time it was sugary more than normal. any tips |
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Russian Fudge Help Okay my kids love Russian Fudge and everytime I make it I end up with it grainy, I boil it until it is soft ball stage and the sugar is disolved, it then says to beat it until thick, problem is knowing when to stop beating it (do you use an electric beate... |
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Russian fudge recipe where milk and sugar is boile boiled first!I remember a fantastic fail proof russian fudge recipe i had, where the milk, condensed milk and sugar was boiled first for a bit, before adding the other ingredients. I unfortunately lost the recipe but do remember I got it from someone on h... |
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Russian fudge i want to make some russian fudge but have no golden syrup, will maple syrup do in its place ! |
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*** Russian fudge won't set *** Any idea's to make it set firm! Thanks |
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Russian Fudge is soft. I'm supposed to be bagging russian fudge for a cakestall tomorrow, but I've just cut up the first batch & it's soft. Softer than I expected. Still fudgy in texture as opposed to caramel though. Is this what russian fudge is supposed to be ... |
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My Russian Fudge hasnt set properly. This is the first time I have made it. It is a lovely colour, tastes good but seems to be only half set. There is no sugary graininess (is that even a word!) Can I do something to fix it!What have I done wrong!Im thinking I either havnt boiled enough or b... |
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Failed Russian Fudge. I made Russian Fudge today using the Edmonds recipe, however it has only set to half the consistency that it should.does anyone know if I can save it! |
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Russian Fudge Failure :( I made the white chocolate russian fudge and it won't set. Can I re boil it and re beat it or is it over rover.! TIA |
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How to make russian fudge! Lost count of how many times I have tried unsuccessfully to make Russian fudge, the sugar never dissolves. Any tips! |
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Help Cleaning Pot after Russian Fudge Disaster! Last night my beloved decided to surprise me by making Russian Fudge. needless to say the house filled with smoke.(burnt sugar and condensed milk). We put water in to soak overnight but the burnt sugar appears to be Welded to the bottom of the pot.Anyone ... |
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Russian Fudge - where to keep it? Do you put it in the frig or airtight container in pantry! |
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Russian fudge how do i make russian fudge thats not grainy from the sugar, i tried slow boiling till the sugar was dissolved but it never did.please help |
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Russian fudge. can it be put in the freezer now and pulled out for xmas! |
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Russian Fudge is easy to make.but leave that baby alone on the stove, and not stirring constantly, and it catches and burns. The lot I just made is perfect, but boy, my hand is sore from 30 min of stirring! |
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Russian fudge . Im doing something wrong . I keep trying this and it turns out grainy |
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I need a good russian fudge recipes. as i want to try make a batch |
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Warning:Russian Fudge.lol Well.yesterday I made RF and had a small bit and there was some rubber in it. Hmmm.how did rubber get in there! Then i had a flash of insight during the night.I had a whisk, coated in silicone. had a look this morning, and bits of the silicone had come of... |
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Russian fudge recipe without golden syrup! I have no golden syrup but want to make Russian fudge is there a recipe that doesn't require it! |
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Russian fudge recipe plz help |
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RUSSIAN FUDGE - sugar wont disolve! I have just tried making Russian Fudge (Jo Segar recipe) I have followed the recipe so accurately, even used a candy thermometer to get it exactly to the "soft ball" stage, but the sugar just wouldnt disolve! What have I done wrong! Recipe did s... |
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Microwave Russian Fudge - Lost the recipe Can anyone help me out with a fool proof russian fudge recipe? Can't find my old thread and lost original recipe you all helped me out with before....and it worked well!!! |
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Edmonds Russian Fudge recipe I measured, mixed, heated to the correct stage with a candy thermometer,beat it, poured it.Why does it stay so soft?I made the chocolate fudgge and that set well!Any tips welcome - should I have boiled it for longer? |
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Russian Fudge Recipe????? Can anyone supply a fool proof Russian fudge recipe that sets?!!!! Mine alsways seems to be too soft unless I get lucky with it once in a while but no idea why it went hard that time!! |
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Russian Fudge - whats soft boil stage supposed to look like, you know when you put some in cold waer? Thanks. |
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