Stack of Recipes Page 993 / 1064
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Mac nuts been given quite a few - what can i do with them - all still in shells etc how do i roast or what can i put them in for a scrumptious something? |
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Lasagna by Kelly Young Has anyone got the recipe that Kelly Young (I think it is her) makes on TV.Have seen the ad and it looks really easy by using the cottage cheese but can't find the recipe anywhere.......of course I could be looking in the wrong places lol Thanks in advanc... |
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Freezing pumpkins help Ours are so big I know they won't keep till the two of us can get through one. I alredy make heaps of soup and freeze that. So any good ideas on freezing, hopefully so the bits can still be roasted? Thanks. |
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Gnocci recipe any good ones out there |
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Batter for fish??? anybody got a quick basic and easy recipe |
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AWW CHILDRENS BIRTHDAY CAKES featuring the train cake on the cover has been reprinted and went on sale on the 28th March this year. They are in the bookstores for $16-95. Just wanted to let people know as its a handy wee book to have in the cupboard. I for one was excited to get a co... |
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Chinese Fried Rice Whats the secret to getting homemade taste like a takeaway shop? |
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Battered bananas help please i had the recipe a couple of years ago but lost it but my kids love them anyone have the recipe thank you in advance |
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Lunchbox ideas - share yours We are in the process of putting together a website on how to save money, and one section Recipes has a "lunchbox" section.I don't know about you, but my kids like to have things in their lunchbox that look professionally made, (esp the teenager... |
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Mulled wine Just looking for some yummy recipes please. I have got a horrible head cold and bought a cheap bottle of mulled wine from the supermarket. It's not bad, it's certainly given me a warm glow and I can see myself snoring in a couple of hours. But homemade is... |
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Hehehe news! I gotta job!! yip a job! and the bestest thing is i Love it!! Its a catering job and I start at 4am. Its also at the very first place I had a job!! But, boy, it has changed so so much, that nothing is the same!! lol. Soo totally the newbie (as I expected) but loving it... |
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Advice on bottling feijoa's please I am going bottle feijoa's for the 1st time . I read some where that buy not cooking the feijoa's they stay firmer and nicer and that you load them into the hot agee jars with a hot light syrup then seal. Anyone down this? Was it a success? Many thanks |
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Steamboat anyone know of a steamboat restaurant in Auckland, must be freshfood, not processed.Thanks |
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Cooking Book? Hi all I don’t even know if such a book exists but I am trying to find a book on cooking techniques I guess.I cook but I am not great at it and would love to know things like the contestants on MasterChef seem to know – things like what herb... |
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Nintendo- cooking? Hi there has anyone tryed the Nintendo cooking games like Jamie oliver - whats cooking cooking guide My cooking coach what do you think of them? |
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Nik'ee cooks thru Edmonds cookbook(illustrated) Hi im Nik'ee & I love cookin,I'm a NZ lady thru & thru I grew up with the Edmonds cookbook I luv it,I will be cookin its 223 recipes.Inspired by the movie Julie&juila, I hav decided 2 giv myself this project of cookin thru every recipe inside ... |
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PICKLED PORK topping help please I am cooking pickled pork in the crockpot for the first time. I remember speaking to a butcher a few years ago and he said what is really nice is when it is cooked take it out and pat dry, then mix brown sugar or mustard and something else? and put on top... |
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Roast carrots anyone do these I have never tried them Have lots of carrots to use up |
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Please "like" this photo to vote For those of you on Facebook, can you please "like" this photo of our gorgeous girl! Thanks heaps! https://www.facebook.com/home.php?ref=home#!/photo.php?fbid= 223952710955109&set=a.2181-- 81818198865.73138.126329417384-- 106&type=1&... |
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Broccoli & blue vein cheese soup anyone have a nice recipe please |
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Garlic bread I've just gone to make some garlic bread for tonight, have all the ingredients, but no tinfoil! Can I make it without the tin foil? Or is there some sort of tinfoil substitute that will do the same job? TIA :-) |
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Best floor cleaner ever Please can someone give me the recipe for the best ever floor cleaner.I saw it last year and it had eucalyptus oil and washing soda crystals plus other things.Thanks Vikki |
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Cooked roast pork - leftovers Hey guys What can I do with leftover roast pork?? Aside from Sammichs of course :) |
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"Boneless veal Tenderloin" what to do? Just wondering does anyone know what to do with a Boneless veal tenderloin? and what to have with it?Many thanks to you all |
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Help!! Should you let the cake go cold before you take it out of the soft teflon pan? It broke in half last time when it was still quite warm. I put the cake rack on top and turned it over, but about a quarter of the cake got stuck. Should I perhaps let it go cold first? |
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