Stack of Recipes Page 25 / 1064
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Steamed Pudding. I was wondering if anyone in the Trademe Community would have a nice easy steamed pudding to make. Thanks |
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Convection Oven and Multi Cooker Express Has anyone purchased one of these off TM?They are selling for $95.Wish to know if they are any good. |
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Water cooler problem Hi, I have bought myself a hot & cold water cooler.For the life of me we can not get it assembled correctly.This morning we woke up to water EVERYWHERE. Anyone got any suggestions where we can go for HELP? Helen McNamara Christchurch |
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World kitchen programme saw really briefly on tv3 last night (friday 7th) and she looked to be making a grated potato dish in frypan and chicken with red and green lol did anyone get these recipes or have a link for them please thanks |
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No butter, no eggs ? no sugar fruit cake I have just heard of this fruit cake. has any one got & could post the recipe & cooking instructions. I believe you soak the fruit the night before & next day addliquid coffee, flour & Chocolate. much appreciated. |
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Ancient Zyliss drum grater I have an ancient zyliss drum grater which I haven't used recently with a round suction pad base and a ton of drums for various uses.Tonight watched Anabell Langbeim and decided to make hash browns.Decided that ancient zyliss was the best tool for the gra... |
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Cold smoked fish We have some cold smoked fish - do I need to poach it or cook it in some way or is it alright to eat it as is?Many thanks in advance :-) |
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Apricot jam found some jam I made last season that is very runny, would it be ok to bring it back to the boil, to hopefully thicken it? |
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Spinach/Silverbeet and feta muffin recipe wanted.. Do you have a good spinach/silverbeet feta muffin recipe please?Want to make them for brunch tomorrow....have loads of silverbeet so thought I could substitute........Thanks.Julie |
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Punch Can you freeze? I am making non alcoholic punch for a crowd -could be up to 1000 people! So can I freeze the basic punch base ie tea, fruit juices etc and defrost to add the lemonade, gingerale and fruit. I have the necessary plastic buckets and ice cream containersand a... |
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Choc Scrolls/ Choc Cigarettes Can anyone help me? Im trying to find somewhere to buy these from in Christchurch. |
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Bread knives Can you sharpen these, if so where would do it? We have a mundial and victorinox knife and they both squash the bread when using. Or is it poor technique, is there a secret to cutting bread. Cheers |
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Chocolate Rough? slice Hi everyone I'm looking for a recipe for a slice I used to make and can not remember the name of.It has a plain base (although I add cocoa and make it chocolate), spread with jam and a layer of chocolate coconut mix.I remember the topping has butter, suga... |
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Need to buy a new garlic press.... any recommendations?? |
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Large courgettes what can i stuff it with to bake?? |
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Salmon cream cheese crostini- PREPARE AHEAD??????? How far ahead can I make these.Is threehours okay?? |
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Buttered chicken Can anyone give me a recipe for buttered chicken. |
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Easy Banana muffin recipe needed please I have a heap of bananas going off & would like a easy as muffin recipe please if anyone has one. Thanks in advance :-) |
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Eel... how do you cook it lmao never had it in my life then got given some yesterday and have no idea what to do |
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Crasins Hade a slice with some little redberries in it after doing some research i think they are crasins,absolutey so yummie.Anybody know where I can buy them from? |
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Prawns + rice? What would you put in with the rice, and what sauce would you use?I'm thinking spring onions and parsley in the rice, with a creamy garlic sauce.My husband starts to look a bit scared when I experiment. |
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Soaked in ginger ale choc chip/cream log recipe? This is the one where you soak the biscuits in ginger ale then sandwich together with cream, then cover the whole thing with cream and chill. Just wanted to know a couple things about making this as I don't have a recipe as such but was told how to make ... |
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Boil up can you use Gravy beef if its slow cooked? |
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Plain biscuits - freezing? Hi, just wondering if it's okay to freeze super wines. Got half a packet we won't eat (used the other half for cheesecake). Would it be better to crush them before freezing or just feed the birds? TIA |
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Finger tea has anyone any ideas fro finger food for a finger food tea. Simple and easy recipes please. thanks |
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