Cooking recipes for everyone
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Low Carb Recipes This thread was started with the intention of helping someone who is trying low carb but needs some fresh, simple ideas for standby foods. Rather than get involved doing food that we have all been cooking for ever, these recipes are just a bit different a... |
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Creamy pasta first time I have ever tried a pasta dish, at a restaurant today. It was bacon, prawns, spinach, feticina(sp), and the most tasty white wine cheese sauce. Absolutly enjoyed it. Would anyone have a recipe, I wouldnt have a clue where to start. thx |
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Madeira Cake Hello all. Would any of you wonderful home bakers have a tried & true recipe for Madeira Cake that you would be willing to share please? Many thanks in advance. Cheers! |
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Re-freeze steak? once defrosted, are you able to re-freeze? Thanks |
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Thermomix Who has one? What are the pro's and con's? I need an informed decision before I commit. |
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Doughboys recipe please how to make please |
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Finger licking catfood. A few weeks ago I had a chicken thigh leftover from the tray of four I bought the cats - they're just too fussy or too spoilt but they turned their noses up at the third one. Anyway I was roasting a joint of pork and added the last thigh to the pan. It wa... |
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Wanted gluten free pastry recipe can anyone help with recipe for pies etc thanks judy |
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Milo going hard. When I buy milo in a bag, I put it in a jar it gets hard and lumpy the jar has a screw lid and is perfectly dry, why does it go lumpy , any help |
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Butter cake Is it Normally a thick mixture rather than a running pourable mix, I’m wanting to ice as a unicorn cake. |
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Chicken thighs RECIPE WITH CHICKEN THIGHS MUSTARD MARMALADE WRAPPED IN PARCEL OF BAKING PAPER |
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Chestnuts Some ideas for anyone with a glut of chestnuts. Stephanie Alexander suggests a warm chestnut and bacon salad: Sauté 4 rashers of bacon until crisp, remove from fat and break into pieces. In the bacon fat toss 250g peeled chestnuts 2 - 3 minutes over ... |
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Lamb joint question I want to do this recipe for a group of friends at the weekend. I have mini rump joints in the freezer - can I use them instead of the shoulder specified? https://www.recipes.co.nz/shop/mEAT+MAGAZINE/Slow+Cooked+Pulled+Lamb.html |
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Minestrone soup I'm wanting to make some minestrone soup and am searching for Alison Holst's recipe but that book has gone missing during many moves. Does anyone have a good recipe they would recommend? |
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Pork Loaf made this last night. never used pork before always beef. 350g pork mince, 2 fat pork sausages, (squeezed the meat out, 1 chopped onion, 1 grated carrott, 1 grated apple, bit of soya sauce, 1 egg, some breadcrumbs, sprinkle of garlic granules, and large t... |
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Swede time once again The swedes are beautiful this year, crisp and sweet, thought I would share this I reckon it was really worth making, First time ever I have made swede soup as such. Suggest you taste it before adding the cream, as I think it is good without it. Swede Soup... |
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I have been given a tool called a 'steak hammer'. Question is, how and what kind of steak do I use it on ? |
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Help! Made big pot of Pumpkin Soup 2 weeks ago, put into preserving jars thought it had sealed. put it into cupboard. It has leaked out and smells. Can I boil it up again and freeze it, or NO |
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Anyone have a great sweetcorn fritter recipe? Anyone have a great sweetcorn fritter recipe you're willing to share please? I made a batch from the Edmonds Cookery Book 38th 1995 edition and they were an epic fail - like floury bullets. I've tried a search on here but nothing's come up |
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All the wasted citrus. I sometimes wonder at all the wasted fruit that lies rotting all over the ground - on my walks at the moment there are grapefruit, limes, lemons, oranges coming on, mandarins and tangelos (I think). Many of them (most) are on the sections of beach houses ... |
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Has anyone cooked pork belly like this? http://www.marionskitchen.com/crispy-roast-pork-with-asian-slaw I remember her being a contestant on Masterchef Australia. |
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Carrot Soup (low sugar?) Countdown have a carrot soup recipe and it is labelled low sugar, I would have thought that there was quite a lot of natural sugar, https://www.countdown.co.nz/recipes/2368/roasted-carrot-and-cumin-soup |
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Bread making without a dutch oven What success have you had using a casserole dish ?size, stock pot or similar? |
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***Crispy biscuits?** Has anyone got a nice receipe for crispy crunchy biscuits? TIA |
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Coconut and butterscotch dumplings A while a go I posted a recioe for these thst had been previously posted from house and garden to be able to save it. Now it has dropped off this site, did any one happen to save a copy. |
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